Kesar Pista Phirni Recipe is a delicious creamy dessert made with rice, milk, sugar and flavoured with cardamom, saffron. The addition of chopped almonds and pista make this a lip smacking dessert perfect for parties. 

The Kesar Pista Phirni is a traditional dessert made during festivals like Ramadan. Basmati rice is ground into a coarse paste and then cooked in milk along with cardamom and saffron which adds to the delicious flavour and taste. 

Kesar Pista Phirni Recipe makes for a great party dessert as it can be made ahead of time and refrigerated. It is a hit with most people and kids absolutely love this recipe.